Paraffin Oil Product Description
Paraffin oil, also known as mineral oil, is a clear, colorless oil derived from petroleum. It is a highly refined product that is odorless and tasteless, making it suitable for various applications across multiple industries. Paraffin oil is commonly used in cosmetics, pharmaceuticals, and food processing due to its non-toxic nature and excellent lubricating properties. Its versatility and stability make it an essential ingredient in many formulations, providing moisture retention and enhancing the texture of products.
Uses of Paraffin Oil
- Cosmetics and Personal Care: Used as a moisturizer in lotions, creams, and ointments to prevent skin dryness.
- Pharmaceuticals: Acts as a laxative in medicinal formulations and is used in the production of capsules and tablets.
- Food Industry: Employed as a food-grade lubricant for machinery and as a coating for fruits and vegetables to enhance shelf life.
- Industrial Applications: Utilized as a lubricant in machinery, as well as in the production of candles and waxes.
- Agriculture: Used as a pesticide carrier and in the formulation of agricultural sprays.
Technical Data
Property | Value |
---|---|
Appearance | Clear, colorless liquid |
Odor | Odorless |
Density (g/cm³) | 0.8 – 0.9 |
Viscosity (cP at 40°C) | 10 – 100 |
Flash Point (°C) | 160 – 200 |
Boiling Point (°C) | 250 – 300 |
Solubility | Insoluble in water |
Storage Conditions | Store in a cool, dry place away from direct sunlight |
Key Features
- Non-toxic: Safe for use in food and cosmetic applications.
- Stable: Resistant to oxidation and degradation, ensuring a long shelf life.
- Versatile: Suitable for a wide range of applications across various industries.
- Moisturizing: Provides excellent hydration and skin barrier protection.
Paraffin oil is a valuable product that meets the needs of various sectors, making it an essential component in many formulations and applications.