Molygraph Hvg 28 NSF Food Grade Silicon Grease
Product Description
Molygraph Hvg 28 is a high-performance, food-grade silicone grease designed for use in various applications where food safety is a priority. This grease is formulated to provide excellent lubrication and protection against wear, corrosion, and moisture. Its unique composition allows it to maintain its consistency and performance across a wide temperature range, making it suitable for both high and low-temperature environments. Molygraph Hvg 28 is NSF H1 registered, ensuring that it meets the stringent requirements for incidental food contact.
Uses
- Food Processing Equipment: Ideal for lubricating machinery and equipment in food processing plants.
- Baking Equipment: Suitable for use on conveyor belts, ovens, and other baking machinery.
- Beverage Industry: Effective for lubricating bottling and canning machinery.
- Pharmaceutical Applications: Can be used in equipment where incidental contact with pharmaceuticals may occur.
- General Lubrication: Provides excellent lubrication for various mechanical components in environments where food safety is a concern.
Technical Data
| Property | Value |
|---|---|
| Base Oil | Silicone |
| Color | Translucent |
| NLGI Grade | 2 |
| Temperature Range | -40°C to 200°C (-40°F to 392°F) |
| Consistency | Smooth, non-melting |
| Viscosity | 100,000 cSt at 25°C (77°F) |
| Water Resistance | Excellent |
| NSF Registration | H1 (for incidental food contact) |
| Application Method | Brush, spatula, or grease gun |
| Shelf Life | 24 months (when stored properly) |
Key Features
- Food Safe: Complies with NSF H1 standards for food-grade lubricants.
- Versatile: Suitable for a wide range of applications in food and beverage industries.
- Temperature Stability: Maintains performance in extreme temperatures.
- Water Resistant: Provides long-lasting lubrication even in wet conditions.
Conclusion
Molygraph Hvg 28 NSF Food Grade Silicon Grease is an essential product for industries where food safety is paramount. Its superior lubrication properties, combined with its compliance with food safety standards, make it an ideal choice for various applications in food processing, baking, and pharmaceuticals.