Sunflower Lecithin Liquid Product Description
Sunflower Lecithin Liquid is a natural emulsifier derived from sunflower seeds. It is a non-GMO product that serves as a versatile ingredient in various food and health applications. This liquid lecithin is rich in phospholipids, which are essential for maintaining cell membrane integrity and promoting overall health. Its mild flavor and smooth texture make it an ideal addition to a wide range of recipes, from salad dressings to baked goods.
Uses of Sunflower Lecithin Liquid
- Emulsification: Acts as a natural emulsifier, helping to blend oil and water-based ingredients in dressings, sauces, and spreads.
- Baking: Enhances the texture and moisture retention in baked goods, improving shelf life and overall quality.
- Nutritional Supplements: Used in the formulation of dietary supplements for its health benefits, including supporting brain health and liver function.
- Dairy Alternatives: Ideal for use in plant-based milk and yogurt alternatives to improve creaminess and mouthfeel.
- Cosmetics: Employed in skincare products for its moisturizing properties and ability to improve product stability.
Technical Data
| Property | Details |
|---|---|
| Source | Sunflower seeds |
| Form | Liquid |
| Color | Light yellow to amber |
| Flavor | Mild, nutty |
| Solubility | Soluble in oil, partially soluble in water |
| Storage Conditions | Store in a cool, dry place away from direct sunlight |
| Shelf Life | 12 months when stored properly |
| Nutritional Information | Rich in phospholipids, contains essential fatty acids |
| GMO Status | Non-GMO |
| Allergen Information | Free from common allergens (gluten, dairy, soy) |
Key Benefits
- Natural Emulsifier: Provides a clean label alternative to synthetic emulsifiers.
- Health Benefits: Supports cognitive function and liver health due to its high phospholipid content.
- Versatile Ingredient: Suitable for a wide range of applications in food, supplements, and cosmetics.
Sunflower Lecithin Liquid is an excellent choice for those seeking a natural, versatile ingredient that enhances both the nutritional profile and sensory qualities of various products.