Soya Lecithin Powder

The Price of Soya Lecithin Powder, 25 kg of is ₹ 100/Kg. Buy Soya Lecithin Powder, 25 kg from Adelbert Vegyszerek. Get Soya Lecithin Powder, 25 kg details here offered by Adelbert Vegyszerek.

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Seller

Adelbert Vegyszerek

Address

Plot No 168, Flat No 202, Sector-12, Washi, Navi Mumbai - 400703, Thane, Maharashtra, India

Owner

Sushil

Web

Tax ID

27ABPFA1624A1ZV

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Rating

5/5 - (2 votes)


Soya Lecithin Powder, 25 kg Product Specification

Packaging Size
25 kg
Form
Powder
Speciality
Gluten Free
Shelf Life
2 Year
Country of Origin
Made in India
Composition
Soya Lecithin Powder
Packaging Type
Bag
CAS Number
8002-43-5
Molecular Weight
758.06 g/mol
Chemical Formula
C40H80NO8P
Minimum Order Quantity
100 Kg

Soya Lecithin Powder Product Description

Soya Lecithin Powder is a natural emulsifier derived from soybeans. It is a yellowish-brown powder that is rich in phospholipids, particularly phosphatidylcholine, which plays a crucial role in cell membrane structure and function. This product is widely used in the food industry, pharmaceuticals, and cosmetics due to its ability to improve texture, enhance flavor, and stabilize mixtures. Soya Lecithin Powder is non-GMO and is often favored for its health benefits, including supporting heart health and cognitive function.

Key Features:

  • Natural Emulsifier: Helps blend oil and water-based ingredients.
  • Rich in Phospholipids: Supports cellular health and function.
  • Non-GMO: Sourced from genetically unmodified soybeans.
  • Versatile Applications: Suitable for food, supplements, and cosmetic formulations.

Uses of Soya Lecithin Powder:

  • Food Industry: Used in baked goods, chocolates, margarine, and salad dressings to improve texture and shelf life.
  • Nutritional Supplements: Acts as a binding agent in capsules and powders, enhancing nutrient absorption.
  • Cosmetics: Employed in creams and lotions for its moisturizing properties and to improve product stability.
  • Pharmaceuticals: Utilized in drug formulations to enhance bioavailability and stability.

Technical Data

Property Specification
Appearance Yellowish-brown powder
Source Non-GMO soybeans
Phosphatidylcholine Content 30-35%
Moisture Content ≤ 10%
Fat Content 10-15%
Solubility Soluble in water and oil
pH Level 6.0 – 7.0
Storage Conditions Cool, dry place, away from light
Shelf Life 24 months when stored properly
Certifications Non-GMO, Kosher, Halal

Benefits of Soya Lecithin Powder:

  • Heart Health: Contains essential fatty acids that support cardiovascular function.
  • Cognitive Function: Phosphatidylcholine is vital for brain health and memory.
  • Digestive Health: Aids in the emulsification of fats, improving nutrient absorption.

Conclusion

Soya Lecithin Powder is a versatile and beneficial ingredient that enhances the quality and stability of various products across multiple industries. Its natural properties and health benefits make it a preferred choice for manufacturers looking to improve their formulations.

5/5 - (2 votes)

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