Product Description
The Ms Hr Iron Tadka Pan/Kadhai/Iron Chinese Wok is a versatile cooking vessel designed for both traditional and modern culinary needs. Crafted from high-quality iron, this wok is perfect for achieving that authentic taste in your dishes. Its robust construction ensures even heat distribution, making it ideal for frying, sautéing, and stir-frying. The natural non-stick surface that develops over time enhances the flavor of your food while promoting healthier cooking with less oil.
This wok is not only suitable for Indian tadka (tempering) but also excels in preparing a variety of Asian dishes, making it a must-have in every kitchen. The ergonomic handle provides a comfortable grip, allowing for easy maneuvering while cooking. Whether you’re a professional chef or a home cook, the Ms Hr Iron Tadka Pan is designed to elevate your cooking experience.
Key Features:
- Made from high-quality iron for durability and longevity
- Excellent heat retention and distribution
- Develops a natural non-stick surface over time
- Ergonomic handle for easy handling
- Suitable for various cooking methods: frying, sautéing, and stir-frying
- Ideal for both Indian and Asian cuisines
Uses
- Tadka (Tempering): Perfect for adding flavor to lentils and curries.
- Stir-Frying: Ideal for quick cooking of vegetables and meats.
- Deep Frying: Suitable for frying snacks and other dishes.
- Sautéing: Great for cooking rice, noodles, and other grains.
- Braising: Can be used for slow-cooking meats and stews.
Technical Data
Feature | Specification |
---|---|
Material | High-quality Iron |
Diameter | 28 cm (11 inches) |
Depth | 8 cm (3.15 inches) |
Weight | 1.5 kg (3.3 lbs) |
Handle Type | Ergonomic, heat-resistant |
Suitable Heat Sources | Gas, Electric, Induction |
Care Instructions | Hand wash, season regularly |
Warranty | 1 year against manufacturing defects |
Benefits of Using Iron Cookware
- Healthier Cooking: Iron cookware can add trace amounts of iron to your food, which is beneficial for health.
- Durability: With proper care, iron cookware can last a lifetime.
- Versatility: Can be used on various heat sources, including open flames.
- Flavor Enhancement: Iron pans can enhance the flavor of your dishes over time.
In conclusion, the Ms Hr Iron Tadka Pan/Kadhai/Iron Chinese Wok is an essential addition to any kitchen, offering durability, versatility, and the ability to create delicious meals with ease.